Made from local grapes in small batches in the Napa Valley, the Artisanal Balsamic Vinegar adds a deeper fruiter note to salad dressings and marinades. It's the perfect companion to the Grapeseed Oil - simmer slowly to reduce as a wonderful finishing glaze for grilled meats and vegetables.
Also included in the duo
Extra Virgin Cold Pressed Grapeseed is made in the wonderful Napa Valley and is blended with a terrific Chardonnay that gives the oils a smooth buttery feel, a warm, nutty taste, aromas of fresh crushed grapes and a beautiful golden green color. Best used as a finishing oil, enjoy over seafood, salads, chevre cheese or as a dip for bead. Amazingly delicious!
Made in the Napa Valley
Each Bottle is 3.3 Oz.