The Napa Valley Store's Vintner's Dipping Oil, made in the Napa Valley, is great with everything. Garlic, red pepper and basil blend with Italian balsamic vinegar. Delicious drizzle over steamed vegetables. Marinate and baste poultry and fish while grilling. Marinate steaks before grilling for amazing flavor. Toss with French bread cubes for croutons. The options are unlimited!
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The Napa Valley Store's Balsamic Vinegar is aged in wood casks to intensify the sweet yet subtle characters that make it the most famous vinegar in the culinary world. Drizzle over fresh greens, steamed vegetables or stir fry to make zero fat dishes. Whisk a dash of Dijon mustard into our Balsamic Vinegar to make an aromatic vinaigrette. Try prosciutto wrapped melon with Balsamic Vinegar for a classic appetizer. Fresh strawberries with Balsamic Vinegar is flavorful and fun!
Each bottle is 11.8 Fluid Oz.